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Is modeling chocolate edible

Updated: 12/11/2022
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14y ago

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Real modeling chocolate is made from dark or white chocolate and either glucose or corn syrup, which provides the malleable quality. It is better food than a tootsie roll, which is a similar product made of more artificial ingredients. Candy clay is similar to a tootsie roll. It is made from chocolate flavored candy and a syrup, with fats like hydrogenated shortenings and chocolate flavoring instead of real chocolate. Either product is considered edible.

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Q: Is modeling chocolate edible
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Does modeling chocolate contain eggs?

Normally modelling chocolate does not contain eggs.


When was the edible chocolate invented?

1697


How do you fix modeling chocolate if you put too much karo syrup in it?

When too much syrup is incorporated into modeling chocolate, more warm, melted chocolate mus be gently worked into the initial batch. If the temperature of both is slightly warm it will be easiest to blend them together. Work a little of the sticky modeling chocolate into the melted chocolate, then add that mix back into the rest of the sticky modeling chocolate. Using some powdered sugar to help with the mixing may also help.


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Yes, an edible arrangement can be refrigerated. Use your logic- fruits and chocolate can be refrigerated, and that is what most edible arrangements are made of. The problem again is that they do not use real chocolate. They use compound which has no cocoa butter, just vegetable oil. Yuck


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What is a recipe for modeling chocolate?

You need chocolate and corn syrup, the amount of syrup depends on what chocolate you use and how much. See the link below for step by step directions.