answersLogoWhite

0

Is olive oil the same as vinegar?

Updated: 11/6/2022
User Avatar

Wiki User

11y ago

Best Answer

Not at all. Vinegar does not contain any fat at all; it is a dilute version of acetic acid.

User Avatar

Wiki User

11y ago
This answer is:
User Avatar
More answers
User Avatar

Wiki User

6y ago

no

This answer is:
User Avatar

Add your answer:

Earn +20 pts
Q: Is olive oil the same as vinegar?
Write your answer...
Submit
Still have questions?
magnify glass
imp
Related questions

Why is it that if you mix vinegar and olive oil the vinegar is at the bottom?

Vinegar is a heavier substance than Olive Oil so the Vinegar goes to the bottom and the Olive Oil stays up top


What is the best oil for oil and vinegar?

The best is extra virgin olive oil. But any oil can be used. Vegetable, peanut, olive or even corn oil.


Is vinegar or oil denser?

Oil is more dense than vinegar. Most vinegar has the consistency of water. Pure virgin olive oil is some of the lightest and least dense of oils.


What are some good uses for oil and vinegar?

Oil and vinegar are the perfect combination to make a vinaigrette salad dressing and apple cider vinegar and Olive oil is part of a recipe for damaged dry hair.


Will vinegar float in oil?

No. Oil will float on vinegar as vinegar has the same density as water.


Do olive oil and vinegar and evaporate?

Vinegar contains a lot of water, which will evaporate. Oils evaporate VERY slowly.


How can you get gorilla glue off furniture?

put a tablespoon of olive oil and vinegar


Can onions be canned?

Yes; they are usually canned in olive oil or are pickled in vinegar.


How does olive oil remove rust from steel?

it doesn't. but you could try vinegar.


How can you tell when-Olive oil and Vinegar-salad dressing goes bad?

A dressing of that kind will not easily go bad. If the Olive oil and Vinegar separate, just shake it to reconstitute. Both Olive oil and Vinegar have an unrefrigerated shelf life of years. Although vinegar is in itself a natural preservative (all acids are), if you introduce high protein items like anchovies into the dressing, they will go off more quickly.


What happens when you pour red wine vinegar and olive oil into a cup?

They will separate: olive oil on top, red wine vinegar on the bottom. The oil is non-polar and the vinegar (which is mostly water) is polar.


What is the best thing to put with a salad?

olive oil + a dash of apple cider vinegar.