I think so. Pickles have a certain acid that can thin your blood out; but, dont take it too far, because it will only work if you have a pickle once every two days at the most. == First, the acid--the most common acid--in pickles is vinegar (acetic or ethanoic acid). This is the pickling agent. And, the most likely side affect of pickle consumption is increased sodium of glucose levels, depending on the form of pickles eaten. Second, technically, the only substance that "thins" blood is water, and that from excessive hydration. The "thinning" of blood you may be asking about is reduced clotting factor. There are few verifiable medical benefits to the use of vinegar, aside from vinegar tea used by diabetics to help control blood glucose levels, and the effect ingestion of vinegar has on cholesterol levels. The dangers outweigh the benefits. If you enjoy pickles, eat them. Just keep in mind that moderation is the key.
No, pickle juice is not poisoned.
They have pickle juice because they are just small cucumbers but they put them in juice for a long time and it makes pickles.
None if you don't like it.
there is no harm actually. it is just like giving a grown up pickle juice
Pickle Juice
no
Pickle juice will not clean your system. Only time can get THC out of your system.
easy you dip them in pickle juice and put them in the fridge.
it will make a bomb
You have to use a squeezer to get the juice out.
heelpppp pls
People can make sunflowers seeds that are flavored by dill pickles, by soaking the seeds in a jar of pickle juice. Sunflower seeds should be soaked in the pickle juice for a couple days.