It's a chemical change: heat alters the protein bonds in the egg.
Poaching an egg causes many chemical reactions in the materials within a freshly laid egg.
Chemical change
Scrambling an egg is a chemical change. You can tell because chemical changes are irreversible, you cannot change the cooked egg back to a raw egg.
Physical
chemical
Whipping egg whites is a physical change.
It is a chemical change as parts of the egg are being changed into other substances.
chemical change.
Scrambling an egg is a chemical change. You can tell because chemical changes are irreversible, you cannot change the cooked egg back to a raw egg.
A egg Albert physical chemical change
Chemical change.
It is a physical change
Frying an egg is a chemical change.
Physical
chemical
it is a physical change because it would be hard to revers
a chemical change
chemical
Frying an egg is a chemical change. A chemical change is when the chemical properties change and when color changes, it is irreversible and obviously, you cannot change a fried egg back to a raw egg. The egg changes color and the substance is not the same.