Sabja seeds and tulsi seeds are both basil seeds.Ê The sabja seed is used in cooking while the tulsi seed is used more in incense in purifying the space.
A chia seed is a tiny seed that comes from a plant called Salvia hispanica, which is related to mint. These seeds are packed with nutrients like fiber, protein, and healthy fats. When you soak them in water or liquid, they absorb the liquid and turn into a gel-like substance. I personally use True Elements Chia seeds in my meals because they are super nutritious and easy to incorporate into my diet. They are great for adding a boost of energy and keeping me feeling full throughout the day. Plus, they're versatile and can be used in a variety of recipes!
Carica papaya Linn
well i think they are the same so i
1 ounce (oz) of chia seed equals approximately 2.75 Tablespoons.
The Chia seeds are called kalonji or sabja seed in Tamil.
The Chia seeds are called kalonji or sabja seed in Tamil.
Sabja seeds and tulsi seeds are both basil seeds.Ê The sabja seed is used in cooking while the tulsi seed is used more in incense in purifying the space.
For the seed chia it is the same: "semilla de chia"
Sabza Seed
No
sabja it is used in falooda kulfi for its cooling effects
Sweet Basil
kallonji
In Hindi it is called subja.Subja, in Marathi also it is called Sabja.
A Chia seed in Japan is still called a chia seed. Chia seeds come from a plant that grows in Mexico.
Sabja seeds