It can be. Agar (or agar agar) is used as a thickening, or gelling, agent in various foods including ice-cream.
A seaweed extract called Carrageenan is used to help thicken ice cream. Agar is also a product from seaweed that is also used as a thickening agent.
Agar is a seaweed extract. It is used in food.
Carrageenan is an extract from seaweed that is often used to thicken ice cream. If it is in the ice cream, it will be listed in the ingredients. You won't be able to taste it. Algin is an extract made from seaweed. it is called algin which is found in the cell walls and it is a brown algae and also has a gelatin like properties. it also thickens marshmellows as well.
to thicken it
In some store-bought brands it is. Algin is an extract made of seaweed.
Carrageenan is derived from red seaweed. It is used as a thickener in cooking.
yes!!!
Seaweed as answered by a six year old, Jed from New Zealand.
Carageenan is a seaweed that is used as a thickener in many food products, including ice cream.
yes it is True
carrageenan
it can be used in ice cream to heal your lose tooth or tonsils or anything like that.