Seaweed

Yes, kelp is eukaryotic. It belongs to the kingdom Protista, specifically within the group of organisms known as brown algae. Eukaryotic cells have a defined nucleus and membrane-bound organelles, which are characteristic features of kelp and other algae.

In Rockford, you can find seaweed at local health food stores, Asian grocery stores, or specialty markets that sell organic or international foods. Additionally, some supermarkets may carry dried seaweed in their international or health food sections. For a wider variety, consider checking online retailers that specialize in seaweed products.

To make seaweed salad, start by soaking dried seaweed (such as wakame) in warm water for about 10-15 minutes until it rehydrates. Drain and chop the seaweed into bite-sized pieces. In a bowl, mix the seaweed with ingredients like sesame oil, soy sauce, rice vinegar, and a sprinkle of sesame seeds. Toss everything together and serve chilled or at room temperature for a refreshing dish.

Seaweed is unable to grow beyond the bathyal zone primarily due to the lack of sufficient sunlight. The bathyal zone, which extends from about 200 to 2,000 meters deep, receives very limited light, making photosynthesis impossible for the majority of seaweed species. Additionally, the colder temperatures and higher pressures in deeper waters create an environment that is not conducive to the growth of most photosynthetic organisms. As a result, seaweed is typically restricted to shallower areas where light and nutrient availability are more favorable.

In Club Penguin, the penguin with the seaweed pizza is typically located in the Pizza Parlor. During the mix-up event, players need to find and deliver the correct pizza orders to the respective penguins around the island, including the one with the seaweed pizza. Keep an eye out for any hints or clues that might help you track down the specific penguin more easily.

Seaweed prevents desiccation through several adaptations. It has a gelatinous coating that helps retain moisture and can absorb water directly from the surrounding environment. Additionally, some species possess specialized structures, like air bladders, that keep them submerged during low tides, reducing exposure to air and preventing drying out. These adaptations enable seaweed to thrive in fluctuating tidal conditions.

The Māori name for seaweed is "karengo." It is traditionally harvested and used in various ways, including as food and in cultural practices. Different types of seaweed may have specific names, but "karengo" generally refers to edible seaweed in Māori culture.

Seaweeds are classified in the protist kingdom because they are primarily simple, multicellular organisms that do not fit into the categories of plants, animals, or fungi. They possess characteristics typical of protists, such as being primarily aquatic and having photosynthetic capabilities due to the presence of chlorophyll. Additionally, their cellular structure and reproductive methods align more closely with protists than with higher plants. This classification reflects their evolutionary history and the diversity found within the protist kingdom.

The sea creature that resembles seaweed and has a scary name is the "dead man's fingers." This marine organism, a type of soft coral, has a frilly, finger-like appearance that can easily be mistaken for seaweed. Its eerie name is derived from its shape, which can evoke images of skeletal fingers, adding an unsettling aspect to its otherwise fascinating nature.

Kelp typically grows in saltwater environments and is not adapted to thrive in fresh water. Its physiological requirements, such as salinity levels, temperature, and nutrient availability, are best met in marine ecosystems. While some freshwater algae may resemble kelp, true kelp species, belonging to the brown algae group, require the higher salinity of ocean waters for growth and reproduction.

Yes, all things that grow, excrete wastes and reproduce are living things

In Tagalog, the term for kelp is "tangkay ng dagat." Kelp is a type of large seaweed that belongs to the brown algae family. It is commonly found in underwater forests and provides essential nutrients and habitat for marine life.

Well, honey, eels aren't exactly vegetarians. They prefer a diet of fish, crustaceans, and small insects. So, you won't catch them snacking on seaweed like a trendy health food. Stick to sushi rolls if you're craving that ocean veggie goodness!

no it is a plant thatgrows in very wet environments

Seaweed is spelled as one word, not separated into two words.

Kelp is used to make many products: toothpastes, shampoos, salad dressings, puddings, cakes, dairy products, frozen foods, and even pharmaceuticals.

Simple answer: Most health food stores and Asian grocers.

Phytessence Wakame is found in seaweed products, many of which will be available from your local Asian supermarket. Since it is also a 'health food' it can be found at most health food stores too.

Wakame (seaweed) usually comes dried, in sheets. You can eat it dry, wrap it around some salmon and bake it (my personal favourite), soak it in water and chop it into a salad, or even munch on it dry if you like. Wakame can also be bought as 'Nori Sprinkles' (I like the brand Clearwater for these, though there are many these days) which you can shake over a salad, a curry, or even a soup. They pack a serious nutrient punch as they inflate up to 15 times when soaked in water!

Most people are probably reading this article because they read about Phytessence Wakame's amazing skincare benefits. My advice is to cast a critical eye over all the websites selling expensive lotions and potions via the internet containing Wakame. You can take your chances with pricey potions, but I'd recommend keeping it simple (like the japanese!) and eating the cheap and effective Wakame available in your local store. I live in the UK, so for those who do too you can buy directly from the Japan Centre for really reasonably priced wakame in many forms. They deliver anywhere in the UK...link below.

http://www.japancentre.com/?cmd=itm&id=1661

Just one note: For those who haven't eaten it before the flavor can be kind of odd. you might not like the taste at first! If you want to ease yourself into it you can buy Miso soup sachets that contain wakame. Having it in the miso soup broth makes the flavor WAY less noticeable.

Good luck!

Fish, birds, octopi, and sea otters eats Kelp crabs.

Found in the cool waters of the Pacific Ocean Macrocystis pyrifera, better know as Pacific giant kelp, is the world's longest seaweed. Pacific giant kelp grows at .0002 MPH or up to 1 1/2 feet/day making it also the world's fastest growing plant. The overall length of Pacific giant kelp does not exceed 60 meters or just under 200 feet, but even at that length it still is the world's longest seaweed.

Yes