yes it is but from different part of a cow and steak is more expensive :)
Beef is cow meat.
Steak is a dish prepared using beef. It is taken from part of the cow and cooked.
No - lamb is sheep and beef is cattle.
Yes and no. Steak is a type cut of beef, and beef is meat (or muscle tissue, depending on how you look at it) from cattle. Essentially what I'm trying to say is that steak is beef, but beef is not steak.
Steak IS meat. Meat is the essence of a steak: A steak is not the same if it's not of meat, whether that meat is beef, venison, bison, moose, turkey, salmon, halibut, etc. (Steaks don't have to be just of beef...)
beef steak
JUGHEADS at RMALL in Thane. They do serve Beef Chilly and Beef Steak Sizzlers.
No sir. No sir.
No. It should smell like raw beef - if it is a beef steak. Or pork, if it is a pork steak. And so on.
No, steak is beef that comes from cows.
Steak tartare is a meat dish made from finely chopped or ground raw beef or horse meat.
Beef - porterhouse steak
Steak is a kind of cooked beef. Also it is a wooden dagger.
Bifteck for beef, tranche for ham, and steak for just about everything else are French equivalents of the English word "steak." The respective pronunciations will be "beef-tehk," "trawnsh," and "stehk" in French.
Many food dishes and recipes use beef here are some of the most common in the UK, a beef sandwich, beef stew, steak pie, bolognaise sauce, beef wellington, cottage pie, roast beef, beef burgers, steak sandwich and beef spread.