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This is a chemical process because involve chemical reactions.
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∙ 8y ago
JESUS MOTA
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How many 12 ounce steaks can you get from 15 pounds?
You can get 20 steaks.
Why aren't the steaks any good any more after hurricane Katrina?
I use to spend about $1100.00 a year on steaks @ winn dixie, but sense after hurricane Katrina the steaks have not been tender any more. every now and then when you buy a pack. You might get lucky and get one or two tender ones. I wander if you all changed suppliers or buyers.
What is the minimum internal cook temp needed to kill harmful bacteria steaks?
155
How many Amps is 50 Hz?
Your question is akin to asking how many beef steaks are there in an orange! The ampere (not amp!) is used to measure electric current; the hertz is used to measure frequency. These are two completely different quantities and do not equate to each other!
What is an independent limiting factor of population?
Population limiting factors are things that restrict the amount of a population from going over a certain point in an area. Some limiting factors are: Space: Too little space is a limiting factor. Imagine 20 people living in an apartment. Now 20 in a mansion. Food: Too little food is one. Imagine 20 people sharing one steak compared to 20 people eating 20 steaks.
Should you keep the lid on your Weber charcoal grill when grilling steaks?
keep the lid off they will cook faster mate
Do steak have chemicals?
No. Steaks do not have any sort of chemical residue to worry about.
At what temperature do you grill fish?
Most fish should be grilled over medium-high heat. When grilling fish, you shouldn't turn fillets because they will fall apart, however, fish steaks can be turned. You can wrap delicate fish in foil for grilling, which makes it easier to turn.
What are the advantages of mesquite grilling?
There are many benefits of mesquite-wood roasting or grilling. It is best used to add smoke-flavor to steaks, chicken, pork , and fish. Mesquite smoke flavoring can be added to vegetable stir-fries as well. Mesquite just adds a whole another dimension of flavor to your food that charcoal just does not do.
What do you call a steak cut between two ribs?
Steak that is cut between 2 ribs is called a rib eye steak. Rib eye steaks are flavorful and tender, and good for slow oven roasting and grilling.
What is the history of the rib-eye steak?
My understanding is that a guy named Wimpy in Danville, VA created this type of steak
Why put pineapple on gammon steaks?
The sweetness of pineapple counteracts the salt in gammon. Also there is a chemical in pineapple that acts to tenderise the meat.
How many steaks can you get out of 7 cows?
would need the weight of the cows and how thick you want your steaks
When was Geno's Steaks created?
Geno's Steaks was created in 1966.
When was High Steaks created?
High Steaks was created in 1962-01.
How many 12 ounce steaks can you get from 15 pounds?
You can get 20 steaks.
I want to cut up a sirloin tip roast for steaks etc and my question is what are the parts of a sirloin tip roast?
The sirloin tip roast is actually part of the round--that closest to the sirloin. It's pretty tender, and if you slice it into thick slabs, you can make steaks (don't worry about what to call them) or cube them for stew or stir fry. The meat is tender enough to take grilling and pan-frying (that is, you don't need to braise it, as you really do a chuck roast).
