No, it's a pure compound (at least, it can be; sugar you buy at the grocery store might not be absolutely pure). Chemically speaking "sugar" is a class of compounds. There are lots of different sugars: sucrose (this is cane sugar, the grocery store kind), glucose (blood sugar), maltose (malt sugar), galactose and lactose (sugars found in milk), fructose (fruit sugar), and many others (you may have noticed a pattern: the names of sugars tend to end with -ose). Yes Sugar is a mixture
A cup of coffee with added table sugar is considered a homogeneous mixture. In this mixture, the sugar dissolves completely in the coffee, resulting in a uniform composition where the individual components (coffee and sugar) are not distinguishable. This consistency throughout the beverage makes it homogeneous rather than heterogeneous.
Table sugar is a pure substance. It is made up of one type of molecule that cannot be separated into two or more components. Mixtures can be separated. For example, a mixture of water and sand can be separated into two components. Other examples of pure substances are diamonds, and table salt.
Yes, Heterogeneous Additional information: The sugar is dissolved in the water. This "mixture" consists of two different types of molecules (thus we call it a mixture): water molecules (H2O) and sugar molecules (one type of sugar is table sugar, C12H22O11)
Sugar is a compound. It consists of several different elements depending on the type of sugar. A compound is formed by a chemical reaction and cannot be separated. You can't separate sugar into other substances physically.
Table sugar is generally provided in solid state, as a fine dust off small crystals. Since a solution is constituted by a liquid solvent where another substance (a solute)) is dissolved, table sugar is not a solution. It becomes part of a solution (the solute) if it is dissolved in water, or in coffee for example.
Table sugar is a compound.
The coffee with added table sugar would be considered a mixture. The table sugar dissolves in the coffee, creating a homogeneous mixture where the sugar molecules are evenly distributed throughout the coffee.
Table sugar, which most likely is sucrose, is a compound.
Table sugar is not a mechanical mixture but a compound. Table sugar is composed of two or more elements so it can be categorized as compound mixture as the formula C12H22O11 describes it as a compound.
sugar itself is not a mixture, now dissolved in water is homogeneous, increasing quantity can lead to hetergeneous mixture because of precipitate
Yes, you can separate a mixture of table sugar and water through a process called evaporation. By heating the mixture, the water will evaporate, leaving behind the sugar in its solid form.
A cup of coffee with added table sugar is considered a homogeneous mixture. In this mixture, the sugar dissolves completely in the coffee, resulting in a uniform composition where the individual components (coffee and sugar) are not distinguishable. This consistency throughout the beverage makes it homogeneous rather than heterogeneous.
Table sugar (sucrose) is a chemical compound not a mixture.
Sugar is a name for a class of carbohydrate of which there are many; frusctose, maltose, glucose etc. Common table sugar is a dissaccharide (compound) of two sugars, glucose and fructose and is chemically called sucrose.
Yes, Heterogeneous Additional information: The sugar is dissolved in the water. This "mixture" consists of two different types of molecules (thus we call it a mixture): water molecules (H2O) and sugar molecules (one type of sugar is table sugar, C12H22O11)
Table sugar is a compound.
Yes