I USE THE MINUTE TAPIOCA ( IN THE RED BOX AT GROCERY STORES)& MAKE IT WITH Splenda. THIS DOES NOT RAISE MY BLOOD SUGARS ANY MORE THAN SUGER-FREE PUDDING. I DON'T KNOW ABOUT THE PEARL TAPIOCA THAT NEEDS SOAKING FOR LONGER PERIODS OF TIME.
Eating.
Tapioca, it has very good nutrients!
It's in the name. Tapioca is in Tapioca pudding.
tapioca pearls
Tapioca is black when it is in bubble tea, but is white in tapioca pudding.
Tapioca is a root
Yes. Some people cannot tolerate corn, so tapioca starch is a good substitute.
i need the tapioca
Tapioca comes from an underground root.
Tapioca is a type of starch.
Tapioca does not come from a bean, it is extracted from the root of the cassava plant.
Yes, wheat is good for diabetes because it has low levels of sugar.