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2.21 hours
You cook a 7 pound roast at 40 minutes per pound for 4 hours and 40 minutes.
2 hours
20 minutes per pound plus an extra 20 minutes. In this case 5 hours 15 minutes.
15 minutes per pound for a boneless ham until it reaches an internal temperature of 140 degrees.
About 15 minutes per pound So roughly 1.5 hours.
It depends on size of roast and cooking method. In a standard oven the average is 20 minutes per pound at 325 degrees. In a slow cooker (crock pot), the average is 9-11 hours on low setting depending on size of roast.
20 minutes per pound...2 hours.
"Psi" says the formula. The pound per square inch or, more accurately, pound-force per square inch - symbol: psi or lbf/in2 or lbf/in2 - is a unit of pressure or of stress based on avoirdupois units. It is the pressure resulting from a force of one pound-force applied to an area of one square inch. 1 pound per square inch = 6 894.75729 pascals Pascal (Pa) is the SI unit of pressure.
Heptane has the chemical formula of C7H16. It has a BTU rating of 19,163 BTU per pound and a rating of 4,465.8 kilojoules per mole.
no set formula. varies by how much power, transmission, age, all sorts.