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You could substitute rice vinegar for cooking sherry. Rice vinegar has a mild, sweet flavor.

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15y ago
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10y ago

A cooking sherry substitute can be a few choices. A brandy, cognac, or a port wine is an ideal substitute.

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Q: Is there a nonalcoholic replacement for cooking sherry?
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Related questions

Does cooking sherry need to be refrigerated?

No, there's no need to keep cooking sherry in the refrigerator. It's fine to store it at room temperature.


Does sherry and port wine taste the same?

No. Sherry wine is a drinkable sherry, that can be used in cooking, while sherry vinegar is used only for cooking.


What is the best type of sherry to use in cooking?

Your best bet is to go to the wine and/or liquor store and get real sherry (wine fortified with brandy). Avoid the grocery store stuff labelled "cooking sherry".


Medium dry sherry?

Sherry is a wine that is fortified with brandy. Medium dry sherry is a cooking wine that is used in a variety of recipes.


Is creme sherry the same as sherry cooking wine?

No, they are not the same product and will not produce similar results.


Are sherry and cooking sherry different?

Well, its cheap sherry that you would consider not quite good enough for drinking, or any sherry that has been open to the air for long enough to alter its flavour slightly (say a few weeks) but you don't want to just throw it away.


How much alcohol is in cooking sherry?

18-20% alcohol


You are cooking for recovering alcoholics and the recipe calls for dry sherry and you are more then doubling the recipe you have what other liquid would go in spicy cashew chicked?

When cooking with something like sherry, you need not worry about a recovering alcoholic eating food that has sherry in it. Cooking removes any significant alcohol in the food dish, and for all intents and purposes, only adds a good flavor. I would not worry about substituting another ingredient for the sherry. Use the sherry.


What is the difference between dry white wine and sherry?

Pale dry Sherry is light while red Sherry is more robust in composition. I prefer the red Sherry for cooking or giving to my guests for a nip or two.


How can you tell cooking sherry turned to vinegar?

By its vinegary taste and smell.


Can you use Chablis in place of Sherry when cooking fish?

Yes, any good quality white wine can be used instead of sherry.


Can cream sherry be used in a marinade?

Dry sherries (Madeira, Sack, etc.) are very commonly used in cooking. I have never heard of cream sherry being used in cooking, though it would make sense for some types of dessert recipes.