Chocolate is rich in a number of essential minerals, including magnesium, copper, potassium and manganese. In fact chocolate is thought to be the greatest contributor of copper in the diet. (Ref: <a href="http://www.fitnessandfreebies.com/fitness/chocolate.html">Nutrients in Chocolate</a>)
There are many types of foods that contain copper. These foods include liver, oysters and chocolate.
pale blue
Bronze is an alloy of copper and tin (usually, it can be copper & arsenic). The alloying of copper and tin creates new "phases" in the metallic structure. The copper has one main "phase" in it. It's like breaking a chocolate chip cookie (representing the bronze alloy) compared to a regular sugar cookie (representing copper). If you try to break the chocolate chip cookie by sliding it in 2 directions (picture placing your hands on the cookie and having one pull straight back while the other pushes forward), the cracks need to work their way around the chocolate chips (which represent the harder phases). Doing the same thing with a sugar cookie (representing copper), the cracks will form more easily because they do not have to go around the harder chocolate chips (the harder phases).
Copper kettles are used to heat water up on the stove. The copper kettles are used for tea, soup, oatmeal, hot chocolate, coffee, and other dishes that use hot water.
it can go with white and black or also a chocolate color..:)brides maids rule ...!!
Felling solution contains Copper (II) Sulfate. Glucose being an aldehyde reduces copper Cu(II) to insoluble Cu2O. The last has dark yellow or red coloration.
A mixture is any two or more items combined. Examples of Mixtures: chocolate milk - chocolate and milk mud puddle - dirt and water cement - sand, water and gravel brass - zinc and copper sterling silver - silver and copper
According to this very interesting website, it is safe to use. vttp://www.mygrannysatticantiques.com/html/copper_molds.html "Unlined copper molds ARE safe to use. The food product is not kept in it for a long enough period of time to cause any problems. And what problems could occur? COPPER IS GOOD FOR YOU IN SMALL QUANTITIES, see the above paragraphs. Unlined copper pots are used in some of the best French kitchens and unlined copper is perfect for heating chocolate." Ace
Despite its high fat and sugar content, chocolate in small quantities is also nutritious. It contains flavonids/phytochemicals and antioxidants, and there is some evidence that very dark chocolate in small quantities is actually good for cardiovascular health. Chcolate also contains vitamin E, iron, and copper. However, once you start eating too much chocolate the saturated fat in it overrides any other nutritional benefit, and chocolate can contribute to obesity, cholesterol, hardening of the arteries, etc.
According to www.copper.org, the Recommended Daily Allowance of copper is 0.9 mg for both men and women.Copper is present in a wide variety of vegetables, fruits, grains, dried beans, nuts, meats, seafood and chocolate, as well as drinking water.
does chocolate evaporate does chocolate evaporate does chocolate evaporate does chocolate evaporate does chocolate evaporate does chocolate evaporate does chocolate evaporate does chocolate evaporate does chocolate evaporate does chocolate evaporate does chocolate evaporate