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The foods that contain phosphorus are more likely to have more phosphorus if they are grown organically. This is due to organic practices that build up the soil with compost, non-synthetic fertilizers, etc. In addition, organic methods help to replenish micronutrients, which are needed for optimal health. Synthetic fertilizers are usually nitrogen, phosphate, and potassium, but lack macronutrients.
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Why does everyone say that Organic is better?
Everyone doesn't say organic is better. People who say organic is better believe that because truly organically grown foods are not grown using synthetic fertilizers and pesicides that cause harm to the enviroment and can have harmful effects on human health. They also believe organic is better because organically grown foods are not genetically modified, and they do not believe that the safety of GMOs has been adequately proven. Additionally, organic processed foods use less or no artificial colors or non organic preservatives.
Why is non-organic food less expensive than organic food?
Organic foods are more expensive because of how the food is grown and the extra money that is put into the better-quality ingredients used and better methods used to produce organic food.
How does inorganic produce affect your health?
All produce is organic. The term, organic, can be very misleading. It does not imply that produce that wasn't grown with "organic" farming techniques isn't an organic product. Now, with regard to produce that is grown with pesticides added, this would be less healthy than produce grown without.
What are pros for organic food?
This is pros however it is mainly a comparison for the organic and non-organic i hope it helps 1. Organic food is the best type of food for many reasons. The food does not have as many pesticides as non-organic food this means that it is less harmful for humans, plants and animals. Also two of the pesticides that are used are natural pesticides. Organic food tastes much better than non-organic foods. Organic foods use pesticides on only one crop. However Non-organic foods use pesticides on all of their crops. Organic foods are looked after much better as they have to be grown in a certain way. Also more people are employed to look after the crops and animals. The organic crops are assessed to see if they are okay to be organic; however the non-organic crops are not and are just sold without checking. Organic food is 'natural' this is because it does not include as many chemicals or pesticides.
Why would people rather have non organic food?
People often select non-organic foods because they cost less, not necessarily because they prefer non-organic instead of organic.
Is there a website where you can view the good and bad sides of organic and non-organic food next to each other?
Maybe but i have written a piece on that and here it is i hope it is of good use 1. Organic food is the best type of food for many reasons. The food does not have as many pesticides as non-organic food this means that it is less harmful for humans, plants and animals. Also two of the pesticides that are used are natural pesticides. Organic food tastes much better than non-organic foods. Organic foods use pesticides on only one crop. However Non-organic foods use pesticides on all of their crops. Organic foods are looked after much better as they have to be grown in a certain way. Also more people are employed to look after the crops and animals. The organic crops are assessed to see if they are okay to be organic; however the non-organic crops are not and are just sold without checking. Organic food is 'natural' this is because it does not include as many chemicals or pesticides. Organic food is a lot more expensive than Non-organic foods. It also does not last as long because it has not got any preservatives in them. This is bad because you would have to through the food earlier than Non- organic food. The products have to go very far before they reach the stores so this would be bad for global warming as it is creating pollution for every lorry to deliver the organic foods to the stores. Organic food is also 20% less productive than Non-organic food.
What kind of food do organic food stores sell?
Organic food stores sell both pre-packaged, as well as fresh foods. Organic foods usually means that the foods have less chemicals, processing, and preservatives in them, but amount of what kind is similar to regular food stores in terms of fresh or pre-packaged.
Which is better hydroponic weed or organic grown weed?
Some say that hydroponically grown organic weed [is] the best. "Hydroponic" refers to a method of plant growth without the use of soil. "Organic" usually refers to the reduction or absence of harmful botanical materials, especially pesticides. It isn't a choice between one or the other, and a plant could be grown organically in a hydroponic system. However if you had to choose, organic grown weed would be a good choice, as it is helpful for the environment and contains less harmful contaminants.
Why do some people think that non organic food is better?
OpinionConventional food products can be less expensive and some times more nutritious.Conventional foods often have added nutritional components.Conventionally-grown foods are cheaper, because they get much better yields per acre, and conventional growers don't have to pay for certification.Conventionally-grown foods are not as riddled with insect bites, because conventional growers use insecticides.Conventionally-grown foods have higher yields, because 1) they can use commercial fertilizers, 2) they can use herbicides, which prevent weeds from competing with the crops for soil nutrients and water, and 3) they can use insecticides and fungicides, which reduce yield losses from insects and diseases.Conventionally-grown foods do not contain E coli, a deadly disease found in animal manure, which is often used as a fertilizer for "organic" crops.Conventionally-grown foods are better for the environment. Yes, you read that right. You see, due to the yield difference, it takes much more land to grow a given quantity of "organic" crops than to grow the same quantity of conventional crops. Converting to organic production will require much more land than we currently use for agricultural production. This will require clearing forest land. Many animal species that live in the forest will be affected as well.
What element is taken in by eating organic foods?
The same elements as eating non-organic foods, less the pesticides, herbicides, preservatives, artificial colourings and flavourings and all the other chemicals used to make food appear visually attractive. Some studies have shown that organic foods are more nutritious. They are certainly better for you, better for the environment and, if they are animal foods, better for the animals. And, given that physics has shown that all matter is energy, organic foods surely have better energy than conventional produce.
Can phosphorus be posion?
White phosphorus is very dangerous and not just because it is poisonous. Red phosphorus is considered less poisonous.
What can be said of the organic foods in an organic store?
Organic foods may sell at higher prices than their non-organic equivalents in grocery stores. For their growers and distributors number far less than those of commercial, conventional, non-organic foods. They may have an unexpected, or unusual look. For they aren't subjected to any dyes or processing to increase their appeal. And they may fill up less space, and for shorter periods of time. For they aren't given any additives, chemicals, or preservatives to lengthen their shelf life. But not matter what, they will have a verifiable paper trail, and carry a guarantee of compliance with legally enforced and enforceable standards.
