Look on their website. And I believe so. TROLOLOLOLOL this is actually true.
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Rice Noodles Go to a Asian or International market and they should have Rice Vermicelli or "Rice Sticks"
yes, rice noodles
yes in the refrigerated nutrition section
they eat kimchi noodle soup noodles rice,and Magogi
In china people tend to eat Rice, chiken, pork and fish. I think it is Rice, noodle, dumplings.
Noodle, spaghetti, pasta are made of flour. So the basic raw material for them are cereals. Rice or wheat mainly.
It can probably be found at Kroger.
Japanese eat a variety of food such as noodle,sushi,sashimi,rice and meat.
Increase the starch; potato, noodle, rice, etc.
It has to be fairly long, fairly thin. Usually they are made out of some sort of flour, either rice or wheat, oil and some times egg.
Mai fun is the Cantonese name for rice vermicelli. It is a very thin type of rice noodle commonly used in Asian cuisine.