yes
No, unsweet tea has no effect on your height whatsoever.
unsweet...
Yes, if you're substituting unsweetened chocolate for bittersweet chocolate, you should increase the powdered sugar in the recipe. Bittersweet chocolate contains sugar, while unsweetened chocolate does not, so adding extra sugar will balance the overall sweetness of the cake. A general guideline is to add about 1 tablespoon of sugar for each ounce of unsweetened chocolate used.
no
A mushy thing that's chocolate
yes, because for chocolate to be real chocolate, it has to do the same thing as a regular chocolate factory does.
No
no its not
NO
There's no such thing as a chocolate fish.
that it isn't chocolate
Any time you refer to it as a thing - chocolate bar, chocolate chip cookie, hot chocolate, dark chocolate - all nouns.