yes, because for chocolate to be real chocolate, it has to do the same thing as a regular chocolate factory does.
No, they are diamonds. They are called chocolate diamonds because of their brown color.
Yes, fudge cake is an actual, rich chocolate cake.
chocolateneansAnother response:Chocolatiers make confections from chocolate, whereas Chocolate-Makers make the actual chocolate from cacao beans and other ingredients.
No. White chocolate is, actually, the unhealthiest chocolate there is as it is almost all fats, milk, and sugar and contains no actual cocoa in it.
Thankfully Penguin chocolate biscuits are not known to contain any actual penguin. They really should put that on the wrapper — "No actual penguins were harmed in the making of these biscuits".
No. The reason for this is that dark chocolate is sweeter and if its to sweet it destroys the taste. If you really want to use normal dark chocolate you may have to put only 3 quarters of the actual amount.
White chocolate isn't in fact actual chocolate. It does not contain any cocoa whatsoever, and is mostly sugar. Milk chocolate contains cocoa, milk, and other ingredients used in actual chocolate. For this reason I would say that milk chocolate is better.
All companies use machines although some places in china use actual workers. Not a nice job! Hope i helped ;)
cocao plant. that is only a guess by the wayThere isn't an actual plant that grows "chocolate" chocolate is processed, but there are cocoa plants which is the main ingredient in chocolate that is used to produce it.--------------------------------------------------Chocolate is made from the dried and fully fermented fatty seed of the cacao tree.The links below will show you.
No, the Olympic medals are made of actual gold, silver and bronze.
Cacao beans are grown in varying temperatures and have crushed, grinded and refined to become chocolate we eat. Also to make the actual chocolate, sugar needs to be added, to make it sweet. Or else the chocolate will taste bitter.
Yes. Normal chocolate is priced unfairly, so if you paid £1 for a bar of chocolate only 1p would go back to the people who grew, harvested, fermented and packaged the cocoa beans. Fairtrade chocolate gives more money to these people. So, the actual chocolate is the same. The only difference is how fairly the producers in Africa are getting paid