Vanilla is black and so are the insides of vanilla beans
Vanilla beans are the seed pods of a type of orchid. The tiny little specks in foods that use vanilla bean as a flavoring are the individual seed from inside the pod.
no, vanilla pods are the long black things you get in pots. the beans are the things that rattle inside the pods. a bit like peas and pea pods.
white chocolate. it isn't made of cacoa beans....entirely. it has a small trace of it. most of white chocolate's flavor comes from the vanilla bean (vanilla flavoring)
Vanilla paste is a product that pastry chefs sometimes use instead of vanilla beans. It is made from chopped vanilla beans and is a thick paste type of extract with vanilla seeds in it.
The majority of vanilla beans are currently grown on the coast of Mexico and parts of India. However, 95% of products are flavored with artificial vanilla and not the vanilla bean.
Yes, I sell Vanilla Beans. Please feel free to contact me aahb20@sussex.ac.uk Thanks!
Vanilla beans average 5"- 7" inches in length so there are approximately 140-170 vanilla beans per pound. One kilogram would therefore contain approximately 300 - 375 beans.
There are purple beans but the vanilla bean is brown.
a fruit
a fruit
Madagascar exports the most vanilla beans in the world.
76 different kinds of beans such as vanilla beans, coffee beans, lima beans, and perhaps 73 more.