It depends on the person drinking. I love red wine until it get hot outside then I like to enjoy chilled whites. As I live in the NW that means 10 weeks out of the year I drink white the other 42 red.
Many people will start off with whites and then move to reds as an evening progresses.
Well, depends on the meat. Red wine for red meat, white wine for white meat.
Marsala is a red wine.
You can make white wine out of red grapes but you can't make red wine out of white grapes
Red wine marinade looks pretty common- see below sites
red
Not only white grapes. Remember, you can make white wine from red grapes, but not red wine from white grapes.
Blossom Hill do a red, a white and a rose wine.
The main difference between red wine vinegar and white wine vinegar is the type of wine used to make them. Red wine vinegar is made from red wine, while white wine vinegar is made from white wine. This difference in wine type gives each vinegar a slightly different flavor profile and color.
No, chardonnay is a type of white wine, not red wine.
Probably Hock wine (i.e. German white wine) !!
Yes, white wine is typically less alcoholic than red wine.
Consumers tend to prefer red over white wines.