Want this question answered?
The membrane is semi-permeable. Sugar molecules are too large to diffuse through.
Phagocytosis
Globular proteins.
Diffusion or if the molecules are too large they go through the transport proteins.
Globular proteins.
The membrane is semi-permeable. Sugar molecules are too large to diffuse through.
vacuoles
Globular proteins.
Globular proteins.
Phagocytosis
During osmosis, water molecules move through the cell membrane by passing through microscopic openings in the membrane. The openings are large enough for the water molecules to pass through.
Diffusion or if the molecules are too large they go through the transport proteins.
H20 molecules can pass through the membrane freely, however sucrose molecules are too large.
Recently had a homework on the cell membrane, i do know that larger molecules that cant fit through the polar heads into the cell (like gases can...and small molecules?!) can get through only if they qualify the shape fitting of the channel protein- the one that reaches all the way from the outside to the inside of the membrane. hope this helps
The polar molecules goes through facillated diffusion. The molecules goes through the channel or membrane protein which then goes inside the cell.
If a membrane is permeable to a substance, it means that there are gaps/holes/pores in the membrane large enough for that substance to pass through. Starch molecules are bigger that sugar molecules. So if the membrane is not permeable to sugars, the gaps/holes/pores will not be big enough for starch molecules to pass through either.
If the large molecule won't pass through the membrane by diffusion, it might be dragged through the membrane by "endocytosis".