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I know of only one way. Mix up a jar of MM1 (miracle mineral solution) and keep in the the refrigerator, maybe even in the bin with the vegetables. You could also wash the vegetables with an MMS1 solution.

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13y ago
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14y ago

i method in preventing bacteria growth id. by freezing whatever you want to have no bacteria on. and if you also package it correctly, there will be a less chancce of bacteria growth.

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15y ago

Extreme heat will kill bacteria (Temperatures over 158°F). However, to slow bacterial growth; Heat to 145°F or higher, Cool to 41°F or lower, And dehydration.

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Q: List 3 things you can do to keep food safe from growing harmful bacteria?
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