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selective breeding

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Q: Most of the fruits and vegetables you get from a supermarket are the product of?
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Most of the fruit and vegetables you get from a supermarket are the product of?

Selective breeding


Are most of the fruits and vegetables you get at a supermarket the product of accidental mutations?

Every life form is probably the product of accidental mutations! Nowadays mutations are not necessarily accidental--they are called genetically modified organisms (GMOs).


What types of foods are particularly suitable for canning?

Vegetables, fruits, meats, sauces, etc. Actually, any food you find in a can at the supermarket can be canned at home. Most will require a pressure canner, but these are easily obtained.


What vegetables have the most fiber?

Citrus fruits and vegetables have most fiber


Which community type is most responsible for products such as vegetables and fruits?

which community type is most responisble for produsts such as vegetables and fruits


What is conventional selection criteria?

The conventional selection criteria for fruits and vegetables are that they grow quickly and create a visually appealing product. They are selected to be the most cost-effective product possible, rather than the most nutritious.


Is the fruit and vegetable aisle the most important in the supermarket?

One of the reasons is that you should eat five servings a day of fruits and vegetables another good reason is that vegetables are low in fat and calories, and unlike some things, high in fibre, and contain many of vitamins and minerals. It's hard to go wrong in this aisle, it’s impossible to pick an unhealthy product in this aisle.


What is the most common food for diet?

fruits and vegetables


Where can you find fiber?

In most fruits, vegetables, and grains.


What are the Example of fruit and vegetables that can be process?

Most fruits or vegetables can be processed by canning, freezing, or drying.


What are the five most healthy fruits and vegetables?

what is the benefits of banana


Which nutrient is found in most of the fruits and vegetables?

vitamins and minerals