Carrot, parsnip, radish, beetroot, swede, turnip, mangel wurzel, yam, potato, sweet potato...
Garlic, potatoes, and onions are some of the vegetables which are called roots.
Cucumbers do not have deep roots compared to other vegetables.
The collective name for vegetables like carrots, potatoes, and turnips is "root vegetables." These vegetables grow underground and are typically characterized by their edible roots, which store energy for the plant. They are often rich in nutrients and are used in various culinary dishes.
most certainly!
Roots, berries, fish, game, and vegetables.
Vegetables come from different parts of plants.For ex. Potatoes come from roots. so do onions.Tomatoes come from branches.
Root vegetables are those that grow in the ground. The most common to Americans are; carrots, potatoes, radishes, and beets.
pumpkins and sweet potatoes basically roots:)
Plantation of trees, vegetables stops soil erosion as the roots of the trees or vegetables hold onto the top soil and do not let it erode.
Root vegetables include carrots, potatoes, yams, parsnips, turnips, and radishes.
Leaves (spinach), roots and tubers (radishes), stems and buds (broccoli), fruits (peppers), seeds (corn)
Any vegetable (roots or greens) need to be prepared and then either cooked, or used in a salad. Vegetables come from farms where they are collected and stored. They are shipped to supermarkets where they are sold. The meal is prepared, then voila! The vegetables on your plate.