the relationship between ocean circulation patterns and the marine food chain is they have almost the same conditions
A marine food chain is a chain in the ocean of things that eat things that eat other things and so on...
A food chain in the euphotic zone of the open ocean begins with phytoplankton, to zoo-plankton, or other filter feeders (sardines, shell fish; i.e. primary consumers), then secondary consumers, and finally tertiary consumers like game fish or humans.
phytoplankton
Hawaii is a chain of islands located in the Pacific Ocean. It became a state in 1959
it could affect a lot more organisms living in the ocean
they both have a relationship with each other and it is they both have a pattern and the effect when a el nino hit the ocean circulation patterns is when theres diffrent patterns and it will also have a totally diffrent circulation and the marine food chain will be diffrent increase in turbidity a decrease in salinity and
A marine food chain is a chain in the ocean of things that eat things that eat other things and so on...
They are microscopic marine plants that are the beginning of the food chain in the ocean.
The protein-rich Southern Ocean is so rich because the food chain there is abundant. The food chain is short, and for months out of the year the ocean is frozen over, which removes some of the larger predators from the food chain.
phytoplankton
Marine animals in the Southern Ocean -- which surrounds Antarctica -- survive on the short food chain there, where krill form the base.
phytoplankton
The bottom of the chain
A chain of islands is called an archipelago.
A food chain in the euphotic zone of the open ocean begins with phytoplankton, to zoo-plankton, or other filter feeders (sardines, shell fish; i.e. primary consumers), then secondary consumers, and finally tertiary consumers like game fish or humans.
Euphasia supberba, Antarctic krill, form the base of the food chain in the Southern Ocean that surrounds Antarctica. All sea birds and marine mammals dine on krill.
the Mid Ocean Ridge