osmosis
the celery take in the water
Yes a celery stalk is absorbent becase of the Vessel tissue, Xylem, and the Phloem which are the parts of the stem of the celery stalk where the tubes that carry the water and minirals.
It takes in water by osmosis. This is why a wilted plant or even a wilted stalk of celery will become firm again if given water.
The stalk of celery with leaves pulls up water faster, as water evaporates from the leaves, creating an area of low pressure, and the water moves up from an area of high pressure to an area of low pressure.
coz it's hidin
It is a myth that any food can "burn" calories. In fact, all foods and drinks (except for water) have caloris in them. A celery stalk has about 6 calories in it.
If you place a stock of celery into a glass of water it will absorb some of the water and become stiff again because celery is mostly water and when it gets older the water starts to leave the stock and it wilts
it has a larger surface area the celery stalks with out leaves & surface area is an enzyme that speeds up the transpiration in the Xylem tubes
Yes colored water can change the color of celery, because celery has xylem tubes witch transports the water throughout the entire plant, therefore changing the celery's color
They are a different shape and have a dark premiter!
there are two functions of a the celery strings in a celery stalk. One of those two functions is to carry water through the stalk. The other is to provide a backbone for the stalk while it grows.
how do you make the withered celery stalk firm and crunchy in just short period of time