most likely too die(90%)
They might kill themselves.
A risk factor is any trait, behavior, or condition that increases a person's chance of getting injured or getting a disease. For example, smoking is a risk factor because it increases a person's chance of getting lung cancer and Heart disease.
increased
risk factor
If you are saying that bad is meaning old or spoiled, no you can't because it is spoiled already and it could risk your safety.
foods that are a risk to you/ something that can harm you
Risk behavior is behavior or other factor that places a person at risk for disease. These disease can include HIV/AIDS, diabetes, cancer, etc.
The risk factor is eliminated, that person will be protected from the disease by 34%.
It does not contain preservatives, meaning that preservatives keep foods un-spoiled for a long time, so it is long lasting. Without the preservatives, it can be spoiled very quickly in a matter of time.
No, cooking spoiled meat does not make it safe to eat. Spoiled meat can contain harmful bacteria that can cause food poisoning even if it is cooked. It is best to discard spoiled meat to avoid the risk of illness.
what is the risk factor of the muscular system
raw and cooked meat foods are high risk foods.