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One of the more common gelling agents used in microbiology is Agar, or more specifically agarose and agaropectin, polysaccharides derived from red algae (of which several species are commonly referred to as "seaweed").

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Q: Seaweed derivative used to solidify microbiological media is?
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Polysaccharide that acts as a solidifying agent in microbiological media?

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