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I won't address "should." A diabetic can eat nuts, in moderation.

(Note that unsalted nuts are healthier for everyone, diabetic or not. You can buy raw nuts and roast them (200 degrees C for 15 minutes or less, to taste) or buy salted nuts and rinse them and then dry them in an oven for a very short time.)

Honey:

Most diabetics find that honey affects them similarly to sugar. So you shouldn't eat more of it than you would of sugar. If you're not sure, you'd have to test your own blood-sugar levels.

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Q: Should a diabetic eat salted nuts honey etc.?
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