Yes. That prevents condensation of moisture which can interfere with the chocolate coating.
You can use any kind of chocolate for this--chocolate chips, chocolate bars, anything. Baker's came out with "dipping chocolate" in 2007 which was just chocolate chips in a fancy container. Chocolate formulated for melting (such as Mercken's, available in the candy-making section of most large craft stores) may be marginally easier to work with, but really any chocolate will do. Using a double-boiler is the most tried-and-true method of melting chocolate, but it's also easy to do in a microwave. There are instructions on melting chocolate on the backs of most chocolate chip bags. Generally you'll want to microwave it in a glass bowl for about 30 seconds, stir, 10 seconds, stir, 10 seconds, stir...and so on, until all the lumps are out. If it gets too stiff to deal with, just put it in for 10 seconds and stir again.
Yes u do cuz if u don't it will be just like big chunks
chocolate
No. The only warning there should be is to earn you to wash the pesticides off of them before you eat them, but it's not there.
It wouldn't really hurt.
Can I dip strawberries in choc the day before a wedding- how do you preserve them- the day before
There are many things people should check before purchasing chocolate online. One should ensure the vendor is reputable. One should also check the item ordered is correct as often food items can't be returned.
For coating or dipping purposes, yes, you can. I have done it before for cake balls as well as chocolate chip cookie dough truffles, and it works very well. Great way to stretch expensive chocolate bark. I've even mixed chocolate chips with white almond bark, and it came out all chocolate. I couldn't tell the difference. I'm pretty sure I used milk chocolate chips every time.
Yes, but you remove them before eating.
The water has to freeze before the strawberries freeze. By the time the water freezes, it is morning. The same is done in citrus groves.
The only way to contract tonsillitis via double dipping, is if a person before you had double dipped while being infected by the virus.
Yes, they are. But you have to make sure that you select the reddest strawberries before you eat, or you'll be in for something really sour!