If the veal is tough, sure, use the steak knife. But it may be a question of etiquette. Who's coming to dinner?
A rusty steak knife...
In addition to stainless steel, the best knife brand in India are those which are perfect for everyday use, complete knife block sets that include serrated, carving and steak knives are available. The perfect kitchen knife should have all of these qualities.
Yes, full tang steak knives are better than other steak knives for cutting. I have a set of my own and use them often.
Most butchers will use a boning knife to break down a subprimal into a steak or retail cut.
From stainless steel kitchen knife set India that are perfect for everyday use to complete knife block sets that come with serrated, carving and steak knives, there is something suitable for every cooking task imaginable. A perfect kitchen knife should be all of the above.
I think you can it is a metal, But you should be able to use it for a knife.
"His wife ordered the lasagna, while he ordered the veal Parmesean."
You can certainly use veal instead of beef. The result would be quite bland, and veal is usually expensive.
You should use a pesticide/poison or a small knife to cut them in half
Any thin cut of beef steak will work. Don't use ground beef. Many people use round steak that has been beaten to tenderize it.
Use a knife and cut it
Veal.