White Zinfandel should be served chilled but, a red Zinfandel is not served chilled.
No
no
either cold or normal
You should chill all pastry before using as this stops the pastry from SHRINKING
It is not supposed to be drunk chilled, rather room temperature.
'Cook-chill' or blast frozen meals are almost completely cooked then blast frozen as quickly as possible. Defrosting/reheating completes the cooking process just before serving.
u should because it makes it easier to handle
Want to come over for some Netflix and chill?Chill out dude, it was a joke.We will leave it to chill in the fridge.
It depends on hw long you want to leave it in the freezer, you could leave it there forever. But if you want to know how long you should chill the glass before it gets cold before using it then I don't know.
It should chill for at least an hour.
Just mix cream cheese, taco seasoning mix and the salsa together, spread evenly into a shallow serving dish or 8inch baking pan and top with Cheddar cheese. Let it chill in the refrigerator about an hour before serving.
'Cook-chill' or blast frozen meals are almost completely cooked then blast frozen as quickly as possible. Defrosting/reheating completes the cooking process just before serving.
Just be you around them and they should like to chill with you.