no it will be very bad for you and it wont give you the right nutrients and you can get meat disease so be careful!!
What temperature does a slow cooker cook at? If you have a slow cooker, you have probably wondered what temperature the low and high settings actually are, since few slow cookers actually tell you on the dial or even in the manual. And some are definitely fussy about ensuring food is thoroughly cooked in order to avoid food illnesses. Slow cookers, and their accompanying recipes generally come with two settings. The low setting is actually 200F. The high setting is 300F. Both of these temperatures are suitable for cooking raw meat when cooked for the length of time the recipe recommends. Some slow cookers also have a warm setting, this setting should only be used after the main meal has been cooked and you are keeping it warm a short time before dinner is served.
Almost ever kind of food.
No. A rice cooker will not heat oil to the temperatures required to fry foods.
Ham can be cooked in a microwave. It can also be cooked in a slow cooker or a frying pan.
Add rice to rice cooker one cup at a time. Match that with water cup for cup press button to cook then let cycle. When cooker clicks back to warm let stand fir ten minutes then serve.
An increase in pressure allows an increase in the boiling temperature of the liquid in the cooker. At 15 psi (the highest rated home kitchen pressure cooker) the boiling temperature of water is 250 degrees F.
During heating the pressure increase in the pressure cooker; as a consequence the temperature increase, the cooking is faster, part of energy saved, etc.
Jams and jellies can be canned without a pressure cooker or canner. They simply need to be cooked and poured into hot, sterilized canning jars.
An increase in pressure allows an increase in the boiling temperature of the liquid in the cooker. At 15 psi (the highest rated home kitchen pressure cooker) the boiling temperature of water is 250 degrees F.
Between cooking with a normal pot and a pressure cooker the difference in terms of time is not much. The pressure cooker can be used depending on the type of food that is cooked.
for cooking mainly liquid based food like a soup or stew
Kentucky Fried Chicken is cooked in an oil based pressure cooker.