There is no connection
Ingestion of sodium salts of LACTIC ACID causes DECREASE in uric acid excretion, whereas ingestion of sodium salts of of PYRUVIC ACID causes INCREASE in uric acid excretion.
Coconut is low in purines and will therefore not have much effect on the production of uric acid in the body.
The uric acid does not effect the leukemia however the treatment of leukemia leads to the production of uric acid which in turn can leas to kidney stones and other problems.
if you are asking about uric acid pains, milk acts as a pain-stopping agent, but it does not have a positive affect about stopping the actual acid pain, and it may make it worse. if you are talking about normal function, it is healthy.
No at least not if it is not causing a gout attack.
uric acid, mammals do it in the form of urea, this process is to ensure that little water is lost
The lack of uric acid in the human body can cause gout. There are many medications designed to keep uric acid at an adequate level to treat this disease.
It is a test for uric acid. High Uric acid in he blood can lead to the formation of uric acid crystals which are responsible for the pain.
The liver removes uric acid fromthe blood.
Brown sugar does not contain uric acid but it stimulates the production of uric acid by the body.
Uric acid is made as a result of proteins that have purines these are then turned into uric acid by the metabolism. Carrots are a low purine food and would produce only small amounts of uric acid.
Danger level of uric acid.