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What else can I help you with?
Indian fish head curry originate from?
Fish head curry is a dish that originated in Singapore. It is believed to have been created by Indian immigrants who settled in the country and combined Indian spices with local ingredients such as fish heads and coconut milk to create a flavorful and spicy curry dish.
What does a traditional south Indian 3 course meal consist of?
A traditional south Indian 3 course meal consists of appetizer which is a poori or chappathi with curry, Main food which is dal, curry, mutton of chicken or fish, sambar and curd and a sweet like ice cream for dessert
Where did the dish Indian fish head curry originate from?
Singapore
How do you cook a curry?
well, there are different types of curry that you can choose (chicken curry, fish curry, beef curry).I have posted up a few indian curry recipes on ezadvertise.com so check it out. hope it helps!
How do you fix a Thai curry that is too sweet?
add some more fish sauce and lime juice and coconut milk
Are there fish in South Africa?
Consider that South Africa is surrounded by the Atlantic and Indian oceans. Of course there are fish in South Africa
What about the Indian Food?
They ate squash,beans,fish and other stuff.
Is it safe to eat curry when pregnant?
Indian food right? I ate it, there wasn't any raw fish or anything in it so I don't see why not. My kids are wonderful.
What food or hair oill will reduce hair fall?
non veg : egg,chicken fish veg : butter,coconut,curry leaves,dhallsDATES dates can alone reduce hair fall than others
How many calories in one piece fish curry?
About 400 calories if fried and then the curry is prepared.
What is kadal tahaw?
Kadal Tahaw is a traditional dish from the Indian state of Kerala, primarily made with fish, coconut, and a blend of spices. It typically features a rich, flavorful gravy, often incorporating ingredients like tamarind and curry leaves. The dish is usually served with rice or appam, a type of fermented rice pancake, and is celebrated for its aromatic and savory qualities. Kadal Tahaw reflects the coastal culinary heritage of Kerala, highlighting the use of fresh seafood and coconut in its cuisine.
What is the best fish to make curry fish with?
Blue Gil and largemouth bass.
