a terrace is one of a series of level on a slope or hillside that looks like a huge step
terrace farming
Mountain, plateau, valley, hanging valley, ridge, spur, terrace, landslip.
Terrace farming is necessary on mountains to help prevent soil erosion. If the soil were tilled up the side of the mountain all of soil would wash away to the bottom.
Terrace farming was used to conserve water, prevent soil erosion, and maximize arable land in hilly or mountainous regions. By creating flat platforms on sloped terrain, farmers could cultivate crops at different elevations, making the land more productive and sustainable for agriculture.
Terracing involves creating steps or platforms on steep slopes to reduce erosion and retain water, whereas contour farming involves planting crops along the natural contours of the land to minimize soil erosion and water runoff. Terracing is more commonly used on steep slopes, while contour farming can be applied on various terrains to promote sustainable agriculture practices.
Terrace
Because it's a terrace in a city
Terrace farming is practiced of the slope of a mountain. Fields are cut and filled so they resemble steps. These steps slow the flow of water down the slope preventing erosion. This is a common practice in mountainous regions such as Asia and South America.
Sure, they use a method of technology that creates a terrace across the mountains face. Countries all around the world use this method.
A plateau, tableland, mesa.
Terrace farming helps to prevent soil erosion on steep slopes by breaking up the flow of water and reducing surface runoff. It also helps to conserve water by trapping and retaining moisture in the soil, making it ideal for farming in areas with limited water supply. Additionally, terrace farming allows for efficient land use in mountainous regions, maximizing crop production in challenging terrain.
The duration of High Terrace is 1.15 hours.