choppin board
Shabu shabu is a traditional Japanese soup. It usually consists of thinly sliced meat, usually beef, and chopped up vegetables. It is usually served with dipping sauces.
The use of chefs' knives are in the preparation of food during cooking. Meat, fish, vegetables, etc, all need to be chopped, sliced, diced, and so on. Which is why a chef have more than one knife.
yes
Sliced Melons
chopped carrots
food
The epiglottis protects the trachea from food.
is a counter where the food being dispatch
Chopped - 2007 Food Network Stars 12-8 was released on: USA: 22 July 2012
SLICED BREAD
A watermelon is mainly water, so a slice is not a hazardous food.
Sempio - 2011 Korean Food Sliced Boiled Seafood 1-234 was released on: USA: 20 February 2012