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What area of the world is allspice native?
West Indies, notably Jamaica.
What is a corn of allspice?
A corn of allspice refers to the dried berry of the Pimenta dioica tree, which is native to the Caribbean and Central America. It is called "allspice" because its flavor profile resembles a combination of cinnamon, nutmeg, and cloves. The whole berries are often used in cooking and baking, while ground allspice is a common spice in various cuisines. Allspice is prized for its warm, aromatic qualities and is a key ingredient in numerous dishes and spice blends.
Where is the native area of the world of the wild turkey?
Wild turkeys are native to North America.
What is the equivalent of allspice berries to ground allspice?
According to Barryfarm.com 5 allspice berries is equivalent to 1 tsp ground allspice.
How much ground allspice equals allspice berry?
1 whole teaspoon ground allspice = 5 whole allspice berries
What is the difference of grated allspice to whole allspice.?
The grated allspice will lose it's potency more rapidly.
Can you whole allspice instead of ground allspice?
You can indeed.
Where to find allspice berry?
Find allspice berries at longo's supermarket
What do you call a native of Fiji or Vanuatu?
Melanesian is the name for the people from this area of the world.
Jamaica produces nearly all of the world's supply of seasoning known as?
allispice
Does allspice contain nuts?
Although allspice has a flavor of blended cinnamon, cloves and nutmeg, true allspice is a single spice obtained from the unripened berries of a small evergreen.Although allspice has a flavor of blended cinnamon, cloves and nutmeg, true allspice is a single spice obtained from the unripened berries of a small evergreen.
What is allspice called in Tamil?
Allspice is called "ஸர்க்கரை படுகல்" (Sarkarai padukal) in Tamil.
