Can you correct Too much sugar in onion soup?

Answer 1

well depends what soup your making, if its like chicken soup with corn starch and spices then maybe alot of onions would go with it but if a really watery soup, it would be horrible, unless your using onion powder

Answer 2

Too much sugar in recipes is not the easiest error to correct, but not the hardest.

Simply begin by adding vinegar. Vinegar helps to counteract the sweetness by adding acid. Try apple cider vinegar if you have it, if not use white distilled. Although, the savory nature of onion soup might benefit from balsamic or rice wine vinegar.

You can help cover it a bit by adding salty--not salt per se. Try adding a few dashes of soy sauce, fish sauce, or Worchester sauce.

Remember, add small; you can keep adding, but as you see, once added you can't take it back out.

Answer 3

Add a small amount of vinegar at a time till its right.

Answer 4

No