Triglycerides transport fat around the body and are an important part of a persons metabolism. They are good for a persons health as long as the levels do not become too high when they begin to put that person at risk of getting Diabetes.
The range for high triglycerides is 200-499. Borderline-high triglycerides can be anywhere from 150 to 199, so your 'severity' depends on how far you are into that bracket.
High triglycerides are bad because they increase the risk of heart disease. Triglycerides are a type of lipid found in fats and are the part of fats that are harmful to your body
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Triglycerides are fat particles in your bloodstream that can be very harmful to your health. Levels above 200 mg/dL are considered to high and levels below 150 are considered normal.
Triglycerides can elevate for many different reasons. Eating too many red meats or fatty meats can cause this. Also, eating salty foods and not drinking enough water can be a cause.
triglycerides
Saturated triglycerides have more hydrogen's than unsaturated triglycerides.
The shape, length, and saturation of the fatty acids are ways that triglycerides are classified. Triglycerides are classified as a fat.
Triglycerides contain C, H, O.
95 percentage of the lipids in foods are triglycerides.
A blood test is used to measure triglycerides.
triglycerides
Triglycerides can be obtained from both vegetable and animal sources.
Triglycerides are commonly known as fats and oils. Chemically they are esters of glycerol.
triglycerides
Taking fish oil supplements typically lowers triglycerides
For some facts about a high triglycerides diet, try www.high-triglycerides.com. They have some facts and information about a high triglycerides diet.