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Microorganisms are used to ferment grain for beer and grape juice for wine. They are also used to make milk into cheese and yogurt.
Wiki User
∙ 12y ago
Wiki User
∙ 13y agoMicroorganisms are used for fermentation of cheese, wine, yogurt and beer
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Is microorganism visible in food?
Not to the naked eye, but under magnification, certainly.
What are uses of mixtures in industries?
it is an element
What are uses of microorganism?
to make tapai,bread and Tempe are uses yeast,bacteria are cause dead organism decay to form natural fertilizer
What are the industry uses of carbohydrates?
for energy Carbohydrates provide energy for our bodies and our everyday lives.
How is a protist microorganism different from a virus microorganism?
a virus is not a microorganism
What limits how far the process of the fermentation will go the process steps?
Fermentation is only limited by how much 'food' the microorganism that is driving the fermentation process has. Usually, the microorganism uses sugar, as long as they have a constant supply of food, the fermentation will continue.
What is the temperature at which microorganism get killed in process of pastuerisation?
It depends on the microorganism and the food product.
What is uses of test plate?
to put microorganism in to test.
Role of microorganism in food industry?
fermentation
What microorganism are responsible for food decay?
bacteria
How is food intoxication different from food infection?
To make it simple, When it is Food Intoxication, it is the toxin that makes you ill when you ingest it. it is produced by the microorganism. on the other side, when we say Food Infection, the microorganism itself that cause illness.
What microorganism in your stomach helps digest food?
bacteria
What microorganism causes food poisoning?
Strains of E.Coli can cause food poisoning.
What is the primary mode of transmissions of microorganism to food and food contact surfaces?
hand
What is an organism with a cuplike structure and uses flagella to move?
It is the microorganism called vorgichella.
When was Modern Food Industries created?
Modern Food Industries was created in 1965.
Is microorganism visible in food?
Not to the naked eye, but under magnification, certainly.
