Cut the turkey up. Remove the leg quarters. Remove the back bone and use for stock.
Roast the breast and leg quarters on a bed of onions, carrots, and celery with 1 cup of water.
In this instance, I think the "spit" is a means for roasting or rotisserie-cooking the oxen.
Alaska Coffee Roasting Company is a great Alaskan coffee.
turkey
it depends on whats for dinner.
Well it depends what ya mamma thinks, bitch
whats the advantages?
A turkey is a turkey. A turkey is a bird. A turkey is not an eagle. An eagle is a bird. Both turkeys and eagles are birds. An eagle is not a turkey.
metido abbott
whats the safest method when unloading in rainey weather
sometimes you have to measure whats drying.
beef, pork, eggs, chicken, and turkey.
With tonic water and some alchohol.