it depends on whats for dinner.
minimum internal cooking temperature for cooking veal chop
depends on what ur cooking
Ground beef should be cooked at a temperature of about 160 degrees Fahrenheit. That should be its minimum internal temperature. The external temperature to get it to such an internal temperature is up to you.
factor to consider in cooking
Bacteria contamination and growth which can lead to food poisoning can be eliminated (or reduced)by cooking at the proper temperature for that food.
The proper cooking temperature for lamb is 145 degrees Fahrenheit and 63 degrees Celsius for 15 seconds.
Cholesterol is partially destroyed after cooking at very high temperature.
its when you cook on a medium temperature
200
Cooking
The correct temperature is dependent on what you are cooking, not what you are using to cook it!
NO! Because when cooking the temperature in food normally exceeds 60* C and HIV is Killed at that temperature.