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What are some signature ingredients that are commonly used in South Indian cuisine, and how do they contribute to the flavors of the dishes?
South Indian cuisine is renowned for its use of signature ingredients like curry leaves, coconut, tamarind, mustard seeds, and spices like coriander, cumin, and fenugreek. These ingredients add depth, aroma, and unique flavors to dishes, creating a vibrant culinary experience.
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What are the recipes for kerala cuisine?
Ingredients commonly used in recipes for Kerala cuisine include rice, cassava, coconut milk, cloves, ginger, and cinnamon.
Is fusion cuisine and international cuisine the same?
Fusion cuisine is defined as the combination of usage of two or more cuisines' ingredients irrespective of it's native cuisine. International cuisine can be defined as the one which does not have a specific origin but the combination of usage of various cuisines' dishes not very authentic but very commonly and modernly consumed.
What is the common ingredients in continental cuisine?
garlic
Where does lahrichi come from?
"Lahrichi" comes from the Arabic word "lahr," which means hot or spicy. It is commonly used in Moroccan cuisine to refer to spicy dishes or ingredients.
Are chickpeas beans or peas commonly used in Mediterranean cuisine?
Chickpeas are commonly used in Mediterranean cuisine.
What is a cooking style that uses ingredients and techniques from more then one regional cuisine in a single dish?
fusion cuisine
What are the ingredients in french cuisine?
the ingredients are 1cup of milk , salmon tomato sauce bread stuffing lettuce and frog legs The common ingredients in French cuisine are wine, vinegar (mostly red wine vinegar), Dijon, cheese, onion, garlic and butter. Salt is also a common ingredient for French cuisine.
What type of foods do they eat in azerbijain?
The cuisine of Azerbaijan is similar to the cuisine of Turkey and Iran. Popular ingredients in Azerbaijani cuisine include grilled meats, yogurt, and eggplant.
What is the modern cuisine?
an emphasized refined preperation and presentation superb ingredients. Auguste Escoffier the grande cuisie of Careme to create cuisine classique(classic cuisine). He brought french cuisine into the 20th century
What are some common ingredients of french cuisine?
Alcohol,cheese,spices
What are some common ingredients used in Italian cuisine, such as garlic and onion?
Common ingredients used in Italian cuisine include garlic, onion, tomatoes, olive oil, basil, oregano, and Parmesan cheese.
Do we eat rooster or hen in traditional cuisine?
In traditional cuisine, both rooster and hen are commonly eaten.
