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Corn flour is a versatile ingredient widely used in both the food and feed industries. In the food sector, it is used for baking cakes, bread, pancakes, snacks, soups, sauces, and puddings, providing a fine texture and consistent taste. In the feed industry, corn flour and related corn-based products like corn grits serve as high-energy ingredients for bird feed, poultry feed, livestock feed, and aquaculture feed, supporting growth and nutrition. Its gluten-free nature also makes it suitable for health-conscious and specialty food products. Corn flour’s versatility makes it essential across multiple applications.

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Amanda makes loaves of bread using wheat flour and corn flour. She uses 2.10kg of wheat flour to make 5 loaves of bread. If she uses a combined total of 3.25kg of flour to make the 5 loaves how much c?

She uses 1.15 kg of corn flour.


Is there are substitute for corn flour?

Cornstarch or Corn flour (for thickening): 1 tablespoon = 2 tablespoons all purpose flour or1 tablespoon potato starch or rice starch or flour 1 tablespoon arrowroot 2 tablespoons quick-cooking (instant) tapioca For other uses such as the main flour it's rather tricky I think it's best to only substitute Corn flour if it's for thickening.


What are some delicious recipes that can be made using corn flour soup as the main ingredient?

Some delicious recipes that can be made using corn flour soup as the main ingredient include cornbread, corn fritters, and corn tortillas.


When you make loaves of bread using wheat flour and corn flour. She uses 0.58kg of wheat flour to make 2 loaves of bread. If she uses a combined total of 1.34kg of flour to make the 2 loaves how much?

0.29 kg of wheat flour and 0.38 kg of corn flour per loaf. 0.58 and 0.76 = 1.34 kg


What can i use instead of cornflour?

Corn flour (corn starch) can be used to make a glue by heating it in water with a little lye. Corn Flour (Masa) for my knowledge doesn't have any uses other than food.


Is there corn in corn flour?

Corn flour is corn. It's just ground very finely.


What are other uses for corn flower?

Any other shade of bluish-grey.If you mean corn flour... you could substitute some other kind of flour, but it will taste different and may not work as well.


What is the main ingredient in the drink atole?

Corn flour, unrefined cane sugar and water.


What is the main ingredient in Roti?

It only uses plain flour


Are corn meal and corn flour the same?

No, corn meal and corn flour are not the same. Corn meal is coarser in texture and made from ground corn kernels, while corn flour is finer and made from the whole corn kernel.


Is corn meal the same as corn flour?

No, corn meal and corn flour are not the same. Corn meal is coarser in texture and made from ground corn kernels, while corn flour is finer and made from finely ground corn.


What is Ground yellow corn?

Ground yellow corn is yellow corn that has been ground into meal or flour.