What is Vitamin B17 (Amygdalin)?

Do olives contain Vitamin B17?

Olives do not contain Vitamin B17, which is a controversial compound also known as amygdalin. This substance is found in certain seeds and fruits, such as apricot kernels and bitter almonds, but is not present in significant amounts in olives. While olives are nutritious and provide various vitamins and antioxidants, Vitamin B17 is not among them.

What benefit does vitamin B17 have for the human body?

B17 or Amygdalin is derived from the seeds of the bitter almonds tree, though it can also be found in the seeds or stones of fruit such as apricots, peaches and plums, and in other vegetables and nuts. It is claimed that taking a daily dose of this vitamin can help to prevent some cancers.

What is B17 vitamins?

Vitamin B17 in its most natural form is called Amygdalin. It is a natural compound of crystalline chemical nature and bitter taste. Amygdalin is a Greek work derived from almonds because it was first extracted from bitter almonds in 1830. A theory by an ancient embryologist, John Beard, supports the fact that cancer is actually caused by the unwanted and unpredicted growth of those cells which lead to placenta genesis.

Is vitamin b17 a cure for cancer and why are drug companies hiding it?

There is no vitamin B17. The term is inaccurately applied to laetrile, a discredited cancer drug, and amygdalin, the natural substance from which laetrile is made. Amygdalin occurs in the seeds of apricot, peaches, and almonds. Despite the lack of proof that laetrile/amygdalin works, promoters have continued to make unwarranted claims for it, referring to it as vitamin B17 and selling it as a dietary supplement to prevent, as well as treat, cancer and claims that these compounds can prevent and treat high blood pressure and arthritis. There is no scientific studies supporting those claims. One laetrile-related theory holds that cancer is a vitamin deficiency and that the missing vitamin is B17. To fit the accepted scientific definition of a vitamin, a substance must be proven to be essential to achieving or maintaining good health. There is no need for amygdalin or laetrile in human nutrition. In fact, instead of helping you, it may hurt you: laetrile and amygdalin can be converted to cyanide in the body, and laetrile use has been linked to several cases of cyanide toxicity. According to the American Cancer Society (ACS) one case report suggests that vitamin C may increase the amount of cyanide released from laetrile in the body, raising this risk. In addition, the ACS warns that individuals who also eat raw almonds or crushed fruit pits while taking laetrile and those who eat fruits and vegetables that contain the enzyme beta-glucosidase (such as celery, peaches, bean sprouts, and carrots) are more likely to experience toxicity. You don't need "vitamin B17" to prevent cancer, to treat cancer or to prevent any other health problem, and you certainly don't need it to maintain good health. ~Weil

What are the active medicinal properties of the apricot seed?

Oil from the pressed inner seed contains olein, glyceride of linoleic acid, and a transparent, crystalline chemical compound, amygdalin, or laetrile. This compound is also known as vitamin B17.

Do strawberries contain vitamin B17?

Yes they do Many types of berries contain vitamin B17, such as strawberries, blueberries, huckleberries and cranberries. HealthCentreForce states that a serving of blackberries, gooseberries, boysenberries, raspberries or elderberries can provide 500mg of vitamin B17.

What are the potential health benefits and risks associated with consuming vitamin B17?

Potential health benefits of consuming vitamin B17 include its antioxidant properties and potential anti-cancer effects. However, there are risks associated with consuming vitamin B17, as it contains cyanide, which can be toxic in high doses and may lead to cyanide poisoning. It is important to consult with a healthcare professional before consuming vitamin B17 supplements.

What foods contain vitamin B17?

Foods that contain vitamin B17 include apricot seeds, bitter almonds, and certain fruits like apples, cherries, and peaches.

What are some good sources of B17 vitamin food?

Foods rich in vitamin B17 include apricot kernels, bitter almonds, and certain fruits like apples, cherries, and peaches. It's important to note that the use of vitamin B17 supplements is controversial and not recommended by most health experts.

How long should you take B17?

There is no established recommended duration for taking vitamin B17 (also known as amygdalin or laetrile), as it is not widely recognized or approved for use by major health organizations. Its safety and efficacy are still debated, and it may cause adverse effects. If considering its use, it's essential to consult a healthcare professional for personalized advice and to discuss potential risks and benefits.

What are some foods rich in B17 vitamin that can be incorporated into a balanced diet?

Foods rich in vitamin B17 include apricot kernels, bitter almonds, and certain fruits like apples, cherries, and peaches. These can be incorporated into a balanced diet to help meet your nutritional needs.

How many apple seeds are needed to equate 1 mg of Hydrogen Cyanide nitriloside laetrile or otherwise called vitamin b 17?

It is estimated that around 700 apple seeds would be needed to provide the equivalent amount of cyanide found in 1 mg of pure cyanide compounds like amygdalin (laetrile, vitamin B17). However, the amount of cyanide in apple seeds can vary widely based on factors like the variety of apple and its size, so this number is only a rough estimate. It's important to note that consuming large amounts of apple seeds or products containing amygdalin can be toxic and potentially lethal.