Well this is not a wine so its off topic but some islanders in the south pacific brew coconut toddy. Apparently they pour coconut water into a hallow bamboo shallow section and let it ferment it in the sun for a while.After a day you get a strong tasting juice longer then that and apparently you get an extremly strong alchol toddy.
Lauric acid can come from coconut oil
The coconut juice is basic.
No you dingo.
Practically, coconut water shows acidic behaviour, as the solution undergoes oxidation to produce ethanoic acid. Otherwise, coconut water is neutral.
Coconut is low in purines and will therefore not have much effect on the production of uric acid in the body.
is popcorn, poped in coconut oil, acid or alkaline
Toddy Walters goes by Toddy Ivy.
Tartaric acid is present there. Its also present in grapes. Tartaric acid is present there. Its also present in grapes.
Coconut is mainly saturated fatty acid. It solidifies at 25C.
alkaline
Toddy Walters's birth name is Toddy Elizabeth Walters.