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Why did raspberries make a better meal for Brian than gut cherries Hatchet?
Type your answer here... choke cherries
In the book "Hatchet" by Gary Paulsen, "gut cherries" refer to a type of small red berries that the main character, Brian, finds and eats in the wilderness. They are described as tart and juicy, providing Brian with some much-needed sustenance while he is stranded in the wilderness.
it was the gut cherries (as he decided to cal them) hope this helps ;)
Brian almost spat out the berries in "Hatchet" because they were covered in a bitter, slimy juice that made them very unpleasant to eat. This bitter taste shocked him and almost made him gag, as he was not expecting it.
In Hatchet, the cherry like ones with pits are called choke cherries, but Brian called it Gut Cherries. The raspberries Brian called Raspberries.
Brian throws up in the book Hatchet because he ate a large number of gut cherries, which caused food poisoning. This incident serves as a turning point in the story, highlighting Brian's struggle for survival and emphasizing the risks and challenges he faces in the wilderness.
gut cherries are also known as choke cherries. Brian only called them that because they made his stomach hurt.
The "gut berries" were know as chocke cherries and the "fool birds" are called ruffled goose. Those answers are in the epilouge.
In the book "Hatchet" by Gary Paulsen, Brian ate a bush berry that made him extremely ill and nearly caused him to die from food poisoning. This incident taught him an important lesson about being cautious and resourceful in the wilderness.
Brian was going to eat the gut cherries he found on the beach before the pilot came in the book Hatchet.
In the book "Hatchet" by Gary Paulsen, some of the plants mentioned include raspberries, tough-skinned berries, cedar trees, and various types of edible plants that Brian learns to identify and use for survival.