In 2001, American chocolate consumption totaled 3.1 billion pounds annually, down slightly from 3.4 billion pounds, or 12.2 pounds per person, in 1998.
A majority of chocolate is used for consumption in drinks and foods.
Milk Chocolate.
According to a survey by Chocolate Manufacturers Association, Switzerland leads the world in chocolate consumption with 22.36 pounds per person. Austria and Ireland are not far behind with 20.13 pounds and 19.47 pounds, respectively. Learn more about chocolate consumption and explore how chocolate is made at the Chocolate Factory on HomeworkSpot.com.
Consumption of chocolate by some dogs is potentially fatal, due to the chemical composition of chocolate.
Switzerland is the number one country in chocolate consumption, Germany is fourth.
The main use of chocolate is for consumption. Most commonly, this is through chocolate bars, chocolate morsels, and in baked goods like cookies, brownies, and cakes.
Michigan
actually most of the freanch iinvented chocolate
actually most of the freanch iinvented chocolate
Absolutely. Chocolate consumption simulates the feelings associated with being in love.
Per capita consumption of Chocolates in India is 70 gms. Per capita consumption of Chocolates in America is 7 kgs.
Chocolate mugs are generally used for consumption. People put warm beverages, such as coffee or hot chocolate in them, and then the chocolate from the inside of the mug melts as the beverage is consumed.