Switzerland is the number one country in chocolate consumption, Germany is fourth.
Baker's chocolate is a variety of unsweetened chocolate used mostly for cooking.
Chocolate came to Germany in the 17th century. It was first used for medicinal purposes.
Well,chocolate is made mostly of cocoa beans and mixed ingredients.
The use for cream can be used for whipping and in recipes with chocolate but mostly for whipping.
germany italy switzerland and more
The two countries which have the highest figures of passenger train use are Japan and Switzerland.
Hydroelectricity is most widely used in Austria, Switzerland, and Germany. It is the largest form of renewable energy by far for both Austria and Switzerland, but is Germany's third largest. It forms over half of Austria and Switzerland's energy production and is crucial to both nations.
Chocolate has been used in foods and drinks. Such as the lava cake and the chocolate shake. Also I even heard last week that some named Robert had made a computer out of chocolate I'm sure there are some other Way's that chocolate is used.
SUI is the French abbreviation for Switzerland, Sz is for Germany, and CH the Latin abbreviation which is the official abbreviation for Switzerland. It depends on the issue: Official country abbreviation is only 'CH' (confoederatio helvetica). As postal code addition or car identifier, etc. This is equivalent to what other countries use... i.e. 'F' for France, 'D' for Germany... In sports the official abbreviation of Switzerland is 'SUI' (from Suisse, french for Switzerland). This is equivalent to what other countries use... i.e. 'FRA' for France, 'GER' for Germany... You may find differences... but this should be used for the specific issues.
It can be either. The adjective Swiss is used to describe things of or native to Switzerland (e.g. Swiss cheese). The noun Swiss is used as a plural collective noun for the people of Switzerland, or people from there. (e.g. The Swiss maintained their neutrality during World War II.)
Well, if you are asking what country imports the mostchocolate, it is actually America, because Americans used to eat lots of chocolates, but now it is Maori.
There are many different chocolate used for chocolate roses. The main ones are milk chocolate, chocolate plastic, and savory white chocolate.